True cinnamon powder from organic production – a versatile spice.

Ceylon cinnamon (Cinnamomum zylicum) is, alongside Chinese cinnamon, one of the most commonly used types in cooking. It is one of the oldest spices in the world and an important part of Ayurvedic tradition. 

It is obtained from the inner bark of the tree known as the cinnamon tree. The bark is first dried and then shaped into the characteristic cylindrical cinnamon sticks. True Ceylon cinnamon grows in Sri Lanka, much of South and Southeast Asia, Madagascar, and the Seychelles. 

Ceylon cinnamon from the FutuNatura brand is grown in accordance with organic production and is obtained in Sri Lanka. For easier use, it is ground into a fine powder.

Ceylon cinnamon is one of the oldest spices that perfectly enriches sweet and savory dishes.

Advantages of using Futunatura Ceylon Cinnamon Powder:

• true Ceylon cinnamon from certified organic production,
• is versatile – for sweet and savoury dishes, drinks, desserts …,
• will enchant you with its taste and aroma,
• large pack that lasts a long time,
• non-GMO (genetically modified organisms).

Usage: 

• Can be used as an addition to dishes or as a spice,
• May be added to desserts, tea, cereals, compote, bread, etc.,
• A teaspoon of cinnamon can be mixed with water, honey, and lemon and consumed.

Values may vary due to ingredients of natural origin.

Ingredients: 100% Ceylon cinnamon powder from certified organic production. Distribution supervised by SI-EKO-002. Agriculture outside the EU.

Produced in a facility that processes products containing milk, soya, sesame, poppy, and sunflower seeds, celery, and mustard seeds.

Origin: Sri Lanka

Net quantity: 250 g

Warning: Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep in a cool, dry, and dark place.